bar food

Happy hour daily

3pm-6pm

VIEW OUR MENUS

BREAKFAST

(Mon-Sat 7am-11am)

SUNDAY BRUNCH

(7am-3:30pm)

LUNCH

(Mon-Sat 11:30am-4:00pm)

DINNER

(Mon-Sun 4:00pm-9:00pm)

DESSERT

HAPPY HOUR

(Daily 3pm-6:00pm)

DRINKS

WINE LIST

CATERING MENU

 

Reservations strongly recommended for Brunch, Lunch & Dinner.

360.392.5510

Executive Chef | Ashley Kovacevich
Sous Chef | Carver McLellan

TRUFFLE FRIES | 11 | 9

shoestring fries, parmesan, truffle oil, roasted garlic aioli


HUMMUS PLATTER | 13 | 11

house made lemon-garlic hummus, fresh vegetables, pita wedges

 

CASSAVA FRIES | 12 | 10
smoked paprika tossed cassava, mojo aioli

AHI POKE | 16 | 14

yellow fin tuna, avocado, cucumber, onion, tamari, tortilla chips

 

PORK MEATBALL | 14 | 12

lemongrass pork meatballs, turmeric vermicelli, pork bone broth

HEARTS OF PALM CEVICHE | 12| 10

citrus marinated hearts of palm, tomatoes, radish,

red onion, avocado, tortilla chips

BLACKEND FISH TACOS | 14 | 12

alaskan cod, napa cabbage, corn salsa,
tortillas, ancho-lime aioli, chipotle salsa

CAESAR SALAD | 6 | 5

romaine, ferndale farmstead mix cheese, croutons, pine nuts

HOUSE SALAD | 6 | 5

mixed greens, shaved carrots, sugar snap peas,

radishes, cotija cheese, lemon-ginger vinaigrette